How Did You Lose The Baby Weight?

I have lost like 15 pounds in the last bit and I get a lot how’d you lose the weight or you look like you have lost weight, whats up?
Well here are two of my favorite secrets :)….
I don’t have the time to hit the gym every day or every week for that matter (as has been proven after two week long rounds of sick kids) so I rock the Pop Pilates and I eat lots and lots of Bon Bons 😀
Okay pick your jaw up off the floor! Yes, I eat Bon Bons and I freakin LOVE them, chocolate and peanut butter…and only 15 calories hellz to the yea!

Sneaky Bon Bon
Ingredients
Topping 3 tbsp sugar

2 orange puree cubes
1/4 cup creamy peanut butter
1/4 cup wheat germ
1/4 cup nutella
1/2 old fashioned oats

mix all your ingredients (aside from sugar) together
roll into tsp sized balls
roll balls in sugar
freeze
consume 

Mmm Meal Plan

It was pay day so I hit the g-store with my 80 bucks and I came home with $4! What What! Okay now given it will not be this way all weekend I am taking the kids to the farmer stand post nappage! Then we are going to the punkin patch!
OooooOOOooooOOO and the sunday paper had like 4 inserts :love it:

So, with the lower budget our meal plan is lookin like this for this week
Breakfasts
Blueberry and Banana Pancake Muffins
Parfait
Big City Burritos *Jaydens PTCO Fundrasier*
Blueberry and Strawberry Pancake Muffin
Waffle Sticks

Lunch
PBJ
Lunch Box Biscuits
Tortilla Roll Up
Mini Pizza on Corn Tortilla
PBJ

Dinner
Oven Baked Crispy Chicken
Khamiri, rasa kayi curry, kao suay
Spinach and Veggie Lasagna
Left Overs
Pasta Primavera

I am sure you noticed there is NO FOOD next weekend 😀 It’s because Coreys grandparents will be in town and we will be swinging the food thing by ear. I am super excited to see them and to enjoy some yummy foods this week

Orange Puree (awesome for throwing a cube in mac and cheese! Especially if you bake it, tastes just like hamburger helper, but its made from food)
1 med sweet potato peeled and chopped
3 medium to large carrots peeled and chunked
3 tablespoons of water

Boil for 20 minutes and then process carefully in a food processor until creamy, then freezer in an ice tray 🙂